Potato soup
Potato soup

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, potato soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Potato soup is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Potato soup is something that I have loved my whole life. They’re fine and they look wonderful.

Free UK Delivery on Eligible Orders Looking For Potato? Melt the butter in a heavy saucepan. When it foams, add the potatoes and onions and toss them in the butter until well coated. Sprinkle with salt and a few grinds of pepper.

To begin with this recipe, we must first prepare a few components. You can cook potato soup using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Potato soup:
  1. Take 8 pounds potatoes peeled and diced
  2. Prepare 1 medium onion diced
  3. Take 2 tablespoons butter
  4. Make ready to taste salt
  5. Make ready to taste black pepper
  6. Get to taste garlic salt about2teslaspoons or
  7. Make ready 1 pint heavy cream
  8. Get whole milk to fill your pot
  9. Take 1 (8oz.)bag shredded cheddar cheese
  10. Prepare 1 (8oz)bag of bacon bits

This creamy potato soup is good any time of the year, but especially in cold weather months. It reheats well and can be made without bacon or cheese. This is filling enough to be served as a main dish, but also makes a nice side soup if served in smaller portions. Feel free to add your own ingredients: other vegetables, seasonings, different cheeses, etc.

Steps to make Potato soup:
  1. Peel and dice potatoes dice onion cover with water and butter bring to a boil.Boil til potatos are fork tender
  2. Drain mash a few cups of potatoes to a think looking mash. Potatos add bacon bits and shredded cheddar cheese
  3. Add remaining potatos cream and milk stir up season was the salt,pepper,and garlic salt all to taste heat on low til warmed up
  4. Serve with extra cheese and bread if u want

This is filling enough to be served as a main dish, but also makes a nice side soup if served in smaller portions. Feel free to add your own ingredients: other vegetables, seasonings, different cheeses, etc. When serving, some options for garnish. Remove the rind, then purée the soup until smooth with a stick blender or in a liquidiser. Season with a pinch of salt and blitz in a blender until smooth.

So that’s going to wrap it up with this special food potato soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!