Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, chicken minestrone soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Minestrone Soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Chicken Minestrone Soup is something which I have loved my whole life.
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To get started with this particular recipe, we must prepare a few components. You can have chicken minestrone soup using 28 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Minestrone Soup:
- Take Step one
- Take oil
- Take each chopped onion
- Take garlic, minced
- Get chopped celery
- Make ready each chopped carrots
- Get Step two
- Prepare dry pint Cherry tomatoes-diced or 1 -14. 5 ounce can of diced
- Get habanero pepper finely chopped (optional… we like it spicy:)
- Take red bell pepper-small dice
- Prepare yellow bell pepper small dice
- Get diced cooked chicken
- Take tomato paste
- Prepare each potato -small diced
- Get chicken broth (stock)
- Get parsley
- Take salt
- Make ready black pepper
- Get thyme
- Prepare oregano
- Take dry basil
- Take Step three
- Take elbow macaroni
- Prepare (14 ouces +/-) white kidney beans
- Get broccoli florets
- Prepare small cauliflower florets
- Get asparagus stalks cut thinly on a bias
- Prepare scallion cut on a bias –added as 2 minutes before the soup is done
Add broth and bring to a boil. Add the chicken or vegetable stock, the beans, chickpeas, Italian seasoning, and tomatoes. Be the first to review this recipe. My son-in-law has renamed this soup "Chewy Chicken Soup." The flavor is great and the torn chicken meat gives the soup a different texture. (A chewy texture) An excellent soup to serve with warm breadsticks.
Instructions to make Chicken Minestrone Soup:
- In a large pot over medium heat. Add onion, celery, garlic and carrots; sauté for 4 minutes.
- Add tomatoes, peppers, diced chicken, tomato paste, potato, chicken broth, parsley, salt, pepper, thyme, oregano and basil to the pot. Bring to a boil, cover, and reduce heat. Simmer for approximately 15 minutes until vegetables are barely tender.
- Add the macaroni,white kidney beans broccoli, cauliflower and asparagus and simmer for 15 minutes more. Adjust as needed seasoning.
- Add the scallions 2 minutes before the soup is done.
Be the first to review this recipe. My son-in-law has renamed this soup "Chewy Chicken Soup." The flavor is great and the torn chicken meat gives the soup a different texture. (A chewy texture) An excellent soup to serve with warm breadsticks. Heat oil in a large stock pot over medium heat. Add in chicken pieces and season with sea salt and pepper to taste. Remove chicken from pot, and set aside on a plate.
So that is going to wrap it up with this exceptional food chicken minestrone soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!