Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken orzo soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Chicken Orzo Soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Chicken Orzo Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have chicken orzo soup using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Orzo Soup:
- Get skinless chicken thighs
- Get water
- Prepare whole peeled onion
- Prepare onion diced
- Make ready bay leaves
- Make ready celery sliced
- Get peeled and sliced carrots
- Prepare can diced tomato
- Get orzo pasta
- Get parsley
- Prepare season salt
- Make ready pepper
- Make ready hot pepper flakes
- Take Parmesan cheese
Cook for five minutes or until the greens are wilted. This lemon chicken soup with orzo is simple to make. You take the chicken out and shred/cut it up, add it back. The traditional noodles are swapped out and orzo is used instead, which is a pasta shaped like a large grain of rice.
Instructions to make Chicken Orzo Soup:
- In a large stockpot, add in chicken thighs, bay leaves, whole onion, and water. (Water should be about 1 inch above the chicken thighs. We think its about 8 cups.) Bring to a boil. Reduce heat to medium and simmer for 25 minutes. Pull out the chicken and whole onion and set aside chicken and discard onion.
- Add in carrots, celery, onion and tomato. Bring back to simmer and cook for 10 minutes. Shred chicken while vegetables are cooking.
- Add in orzo pasta and parsley, cook for 10 minutes or until al dente. Shred chicken while pasta is cooking.
- Add in shredded chicken, season salt, pepper and hot pepper flakes if desired. A little parmesan goes a long way too :)
You take the chicken out and shred/cut it up, add it back. The traditional noodles are swapped out and orzo is used instead, which is a pasta shaped like a large grain of rice. And my favorite part about this soup is the freshly squeezed lemon juice. It's pure comfort in a bowl with a hint of refreshing, lemony goodness. Remove from the dish and put on a plate.
So that is going to wrap it up for this exceptional food chicken orzo soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
