Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, lemon chicken soup. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Lemon Chicken Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Lemon Chicken Soup is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook lemon chicken soup using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Chicken Soup:
- Get Shredded Carrots
- Make ready Boneless Skinless Chicken Breasts
- Prepare Garlic minced
- Make ready Celery Stalks
- Take Onion minced
- Take Spinach/Kale or Cooking Greens chopped and deveined
- Make ready 32 Ounce Low Sodium Chicken Broth
- Make ready Lemons
- Prepare Lemon Juice
- Prepare Dried Thyme
- Make ready Dried Oregano
- Take Bay leaf
- Make ready Parsley
- Make ready Uncooked small grain pasta
Add the chicken, oregano and dill, and simmer until the chicken is cooked. Instructions Add your cooking fat of choice, onion, celery, and garlic to your soup pot. Sauté on medium high heat, stirring frequently, until onion is tender and the garlic has a bit of browning. Cut your chicken into small chunks.
Instructions to make Lemon Chicken Soup:
- Cut chicken breasts into small pieces zest one lemon, then juice. Marinate Chicken pieces in Zest and fresh lemon juice for at least 30 minutes.
- Cook Minced celery, onions, carrots in olive oil plus 1 teaspoon of butter until translucent then add minced garlic, oregano, thyme, bay leaf. If using Cooking Greens add now.. if spinach add when soup is done. Add the 2 containers of broth bring to a boil then simmer for about 5 minutes
- Pan sear marinate chicken pieces in olive oil plus one teaspoon butter. DO NOT COOK ALL THE WAY THROUGH. Add to soup mixture include the olive oil and butter the chicken was cooked in.
- After adding chicken simmer an additional 5 minutes
- Zest lemon add to soup and slice the lemon into thin slices. Cook the pasta till al dente. ( I DO NOT ADD TO SOUP I like to keep it seperate) Put pasta in bowl add soup and then serve with fresh lemon slices.
Sauté on medium high heat, stirring frequently, until onion is tender and the garlic has a bit of browning. Cut your chicken into small chunks. This Lemon Chicken Soup will warm you from the inside out, especially during this winter weather. Cozy on up to a big bowl of t! There's a reason that chicken noodle soup is the universal comfort food… it just WORKS!
So that is going to wrap it up with this exceptional food lemon chicken soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
