Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, easter egg tempura don. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Easter Egg Tempura Don is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Easter Egg Tempura Don is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook easter egg tempura don using 26 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Easter Egg Tempura Don:
- Prepare Egg Tempura
- Make ready 24-hour frozen eggs
- Take egg
- Get tempura mix
- Prepare cold water
- Prepare soda
- Take flour
- Get panko breadcrumbs
- Get Side Dish
- Get broccoli, stem removed
- Make ready cauliflower, stem removed
- Make ready whole carrots chopped
- Get cabbage
- Get roasted sesame seeds
- Make ready Lemon Ginger Sauce
- Get lemon juice
- Take chicken broth
- Prepare ginger, chopped
- Get garlic, minced
- Get oregano, chopped
- Get soy sauce
- Make ready mirin
- Prepare sesame oil
- Get cornstarch, dissolved in water
- Make ready olive oil
- Prepare Rice
Pour the egg mixture to the premixed tempura flour. Remove the shell of the frozen eggs. Roll the frozen eggs on a plate of flour, then to the tempura batter and finally to the panko bread crumbs. Immediately deepfry the eggs into a preheated pan.
Instructions to make Easter Egg Tempura Don:
- Mix an egg with cold water and soda.
- Pour the egg mixture to the premixed tempura flour.
- Remove the shell of the frozen eggs.
- Roll the frozen eggs on a plate of flour, then to the tempura batter and finally to the panko bread crumbs.
- Immediately deepfry the eggs into a preheated pan.
- As for the side dishes, separate the broccoli and cauliflower heads.
- Blanche the vegetables into a boiling water for 30 seconds.
- Transfer to the vegetables into ice cold water.
- Transfer them.to a strainer to dry.
- To make cauliflower bunnies, cut the leaf veins of cabbage to shape like bunny ears and insert then on the cauliflowers.
- Add roasted sesame sees to serves as eyes.
- Sautee ginger and garlic on a preheated olive oil.
- Add the lemon juice, sesame oil, soy sauce, chicken broth, oregano and mirin.
- Once the sauce started to boil, add the cornstarch and wait until it thickens.
- Assemble the dish onto a bowl of rice.
Roll the frozen eggs on a plate of flour, then to the tempura batter and finally to the panko bread crumbs. Immediately deepfry the eggs into a preheated pan. As for the side dishes, separate the broccoli and cauliflower heads. Easter Egg Tempura Don ~ Happy Cooking - right now is being sought after by many commpany around us, one of them is you. They already are get used to to take advantage of internet on ponsel to looking for information to be used idea.
So that is going to wrap it up for this special food easter egg tempura don recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
